Vrijdag 20 Mei 2022
vrijdag20.05
, - Online - Lezing en debat
PhD defence: Towards healthier staples: Yellow cassava pasta fortified with African leafy vegetables
Vrijdag 20 Mei 2022 11:00 - 12:30
PhD defence: Towards healthier staples: Yellow cassava pasta fortified with African leafy vegetables
Vrijdag 20 Mei 2022 11:00 - 12:30
PhD candidate: OM (Ranti) Lawal. Promotor: prof. V (Vincenzo) Fogliano. Co-promotor: dr.ir. AR (Anita) Linnemann. Organisation: Wageningen University, Food Quality and Design
